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Crispy skin on a roast duck

Submitted by Peter on Tue, 01/20/2009 - 23:00

Category: Preparing Meat

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While roasting a duck, the skin gets crispy when there is no fat below the skin.... more »

How to roast a duck so that the skin is crispy?

Submitted by Lubos on Tue, 01/20/2009 - 22:40

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